14 Food Products You Never Knew You Were Peeling The Wrong Way

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By making just three incisions you can easily peel a tangerine.

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Cut off the top of the pepper and make incisions lengthwise to the white partitions.

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Now just separate it into parts.

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To peel a boiled egg, remove the eggshell from the top and bottom, then simply blow!

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Express apple peeling.

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